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Mysore Woodlands

Mysore Woodlands
Item
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Price
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Subtotal:
0.00
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Delivery Charge:
3.50
Total:
$3.50
Delivery Minimum: $25.00 (Before tax)
No minimum on Pickup orders
No minimum on Pickup orders
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Full Menu
$4.99
Manchurian Iddly
Served with mint and coconut sauce. Steamed rice lentil cake mixed with turmeric powder and mustead seeds cooked with manchurian sauce.
$5.50
Mixed Veg. Pakora
Spiced potato, cauliflower, onion, chillies mixed with besan flour and deep-fried.
$7.95
Mysore Special Assortment
Medhu vada, masala vada, veg. samosa, veg. cutlet and paneer pakora.
$2.99
Tomato Soup
$4.25
Aloo Papdi Chat
$3.99
Bhel Poori
Rice puffs, chick-pea flour vermicelli, diced potatoes and onions mixed with tangy sauces.
$4.99
Samosa Chat
$7.50
Onion and Hot Chili Uthappam
$7.75
Vegetable Uthappam
Indian style rice pancake topped with tomatoes, green peas, carrots and onions.
$8.25
Mysore Masala Dosai
$8.50
Special Rava Masala Dosai
Crispy wheat lentil crepes filled with onions, green chillies and potato masala.
$17.99
Royal Family Dosai
Thin crispy rice crepes filled with spiced onions, potatoes, green peas, tomato and carrots.
$9.99
Navarathna Kurma Curry
$9.99
Kadai Bhendi Curry
$10.25
Saag Paneer Curry
$10.25
Malai Kofta Curry
$10.25
Paneer Chilly Curry
$10.25
Kadai Paneer Curry
$10.99
Paneer Bhurji Curry
$7.99
Lemon Rice
Basmati rice flavored with fresh lemon juice, seasoned with Indian herbs and spices.
Lunch and Dinner Specials
Served with dessert (choice of rasmalai or gulab jamun) and coffee or tea.
$13.99
Vegetarian Thali
$16.50
Woodlands Special
Choice of soup, choice of idly or vada, choice of dosai or uthappam, both served with sambar and chutney.
$16.99
Mysore Royal Thali
$11.25
Paratha Khorma
Served with south Indian pachadi and lemon pickle (south Indian style flaky bread, served with vegetable khorma cooked with beans, carrot, potato and green peas mixed coconut sauce).
$10.25
Kothu Paratha
Onion, cabbage, bell pepper, carrot diced with bread and sauteed with home style curry sauce.
$8.99
South Indian Pongal
$8.99
Pesarattu with Uppuma
Whole moong dhal mixed with rice crepes and topped with onions, chillies and carrots.
$3.50
Rasmalai
$3.50
Gulab Jaman
$3.50
Madras Special Payasam
Fine vermicelli cooked in milk, honey and garnished with raisins and cashews.
$4.75
Falooda
Mysore Woodlands
* All items are priced exactly the same as the restaurant's printed delivery menu.
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